Pita / Kebab
WE DO
..and many more!
PITA KEBAB - Premium Street Food with a Mission.
Barzinho takes the classic kebab to a whole new level.
Local, fresh ingredients. Authentic flavors. Consistent quality. A touch of festival magic.
We see our kebab as soul food: freshly grilled, made with love, and meant to bring people together.
We don't do anonymous pita, but street food with a culinary soul.
Our award-winning vegetable kebab and premium chicken pita kebab prove that street food can be fast, sustainable and still premium quality!
Flavour to remember.
Premium Chicken Kebab – The Crowd Pleaser. For those who love the original kebab, only better.
Our chicken is marinated in a secret blend of spices, grilled to perfection, and served in a warm, crispy, freshly baked pitabread. Juicy. Spiced. Pure.
Vegetable Kebab – The Game Changer. Award-winning and future-proof.
Perfectly seasoned, packed with roasted veggies, and served in that same fresh baked, golden pita.
Awarded “Most Sustainable & Innovative Festival Food” at Paradise City.
Finalist for the BE Vegan Awards – Best Festival Food.
And for good reason.
Thanks to our unique spice blend and freshly grilled white cabbage and celeriac, our vegetable kebab has the same taste, texture, and bite as a traditional kebab — but with 75% less CO₂ impact.
Two versions, one reputation: crowds favorite.
Fast Service. Flawless Logistics.
With 8 years of experience in event and festival catering, we know what peak time feels like and how to master the flow. From boutique events to the biggest international festivals, we handle big volumes without missing a beat and without losing quality.
Efficient workflow. Professional crew. Always focused on quality; and always with a smile.
Sustainable by Default.
Local. Seasonal. Conscious.
Not because it’s trendy, but because it’s the only way that makes sense.
Sustainability is in our DNA. From crew selection to our zero-waste policy, every choice we make considers our impact. We developed our own vegetarian kebab with 75% less CO₂ impact than a traditional chicken kebab (certified by CO₂ Logic). We also choose chicken over beef or pork to keep our ecological footprint low. Our stands are built from recycled and upcycled materials, adding warmth and charm to every setup.
These efforts earned us the Paradise City Award for “Most Sustainable Innovative Food Truck of the Year” (2021), and in 2025, we were finalists at the Belgian Vegan Awards – Best Festival Food.
As sustainability becomes important to event production, our DNA helps strengthen the eco-conscious image of every event we join.
A Foodstall that Vibes!
Our foodstall is built for vibe and connection — charming, cozy, and full of good energy.
With a passionate team, creative decoration, nice music, and a healthy dose of good vibes, everything simply tastes better!
A stand with charm and character.
A place where people pause, smile, and dive back into the music.
Why organisers love working with us?
Guaranteed quality & reliability: Barzinho is known for professional festival catering with a spotless track record. From public events to the biggest international stages.
Broad audience appeal: Meat lovers and veggies, foodies and quick eaters alike. We've got something for everyone!
Boost your event identity: Our stand enhances your sustainable or premium image, with substance, story, and style.
Recognized by the industry: A trusted name at top festivals, nominated for the BE Vegan -Best festival food Award, and keynote speaker at Festivak.
Professional & collaborative: We think along with you, from layout and crowd flow to menu integration.
A “no-brainer,” according to many festival organizers.
Let's Talk!
Ready to elevate your food lineup?
Let’s create a festival experience your audience will remember and your crew will love.
